In a pan add sugar and cook on very low flame till sugar became caramelized
Then add honey
Mix well
Then add roasted keshew,almond,walnut,and pista
Mix well
Then pore this mixture in a greasing plate,or on foil
Then sprinkle pista powder on it
Then cool it for 1 hours
Then give cut with knife
And cut it in rectangular shape
Serve it
